Extra Virgin Olive Oil (100% Pure & Cold Pressed)

Extra virgin olive oil produced by the first pressing of the olive (the fruit of Olea europaea; family Oleaceae) through cold pressing process without the use of chemicals and industrial refining. The high quality extra virgin olive oil produced are loaded with nutrition and antioxidants like vitamins A and E and are commonly used in cooking, cosmetics, pharmaceuticals, and soaps. Traditionally, Olive Oil is the only oil used in castile soap.

• Extra Virgin Olive Oil
• 100% Pure & Natural
• Cold Pressed Olive Oil
• Unrefined Olive Oil
• Great for skin & hair

Point of Interest

Olive oil is used throughout the world and is often associated with Mediterranean cuisine and diet. Olive oil is by far the most universal oils used for a multitude of purposes including cosmetics, as a carrier oil, for hair care solutions, and in cooking. It has a rich, full bodied flavor with a strong aroma and golden green color. Has a great conditioning effect in body care recipes and can be used in almost all applications because of its stable nature.

Olive oil is one of the best oil for body firming. Its a wonderful oil for skin ailments, as its rich in anti-oxidants and Omega – 3 fatty acids which helps to attaining healthy and firm skin.

Common Uses:

Cold & Hot Process Soap. Lotions. Scrubs. Skin & Hair Care. Massage Oil. Lip Products. Cosmetics.

Ingredient: Extra Virgin Olive Oil (Olea Europaea)

Country of Origin: Italy

Physical Form: Golden Green Liquid

Solubility: Insoluble in Water

Short Term Storage:
Air tight container. Dark location. Cool room temperature.

Long Term Storage:
Removing air from storage container will delay oxidation and rancidity (may need to place in a smaller container). Refrigeration can extend shelf life.

Best Used By: One year from date of purchase.

Packaging:
Packaged in a plastic bottle.